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Cooking is a form of art and also there are several types of cooking that you might learn. You can end up being a chef or you can merely try to understand the art of cooking good dishes within your home. Several work in the office use chefs, prep-cooks and also supervisors that likewise manage chefs. We hope this Turkish style lentil soup recipe can assist make you a better chef.

Prepare green lentil.
Provide sp tomato sauce.
You need to prepare Olive oil.
Use sp flour.
Prepare Salt.
Use Hot water.
You need to prepare onion.

But I especially fell in love with the Turkish version during this trip, I think because it was so. Our Turkish red lentil soup recipe is a favourite for us. Red - and green - lentils are a staple of most Turkish kitchens and, since living in Turkey, our kitchen has been no different. Mooching through the cupboards and wondering what to eat?

Put 1 sp of olive oil to pot. Chop the onions and let them turn into yellowish color. Add tomato sauce and stir. Wash the lentils and put into pot. Add enough water to cover lentils. Add some salt and cover the pot. Check after some time and add some water if needed. After 20 mins, mix 2 spoons of olive oil and 1 spoon of flour and add the soup. Let it boil 5 more mins..

As long as the lentils are. Place the washed and cleaned lentils into a medium pot with the stock, potatoes, onions and paprika. Bring the pot to a boil and reduce to a simmer. Ladle soup into bowls, garnish with chervil and serve with Turkish flatbread, if desired. Lentils are a year-round pantry staple that can be used in soothing soups for fall and winter, or give more heft to salads in spring and summer.

You do not require to be a pro to prepare a terrific meal. There are lots of recipes that look hard as well as frustrating, however are in truth, quite basic one of it is Turkish style lentil soup recipe. We wish, this recipe has instilled some confidence in you for the next time you are in the cooking area.

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