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Faux Som Tam Recipe
To cook Faux Som Tam you only need 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Faux Som Tam :
Provide red jalapeño peppers, chopped.
You need to prepare lime, (cut half the lime in to segments and the other half juiced).
Provide large garlic cloves, minced.
Provide brown sugar.
Prepare fish sauce.
Use plum tomatoes halved (length ways).
You need to prepare a small white cabbage, shredded finely.
You need green beans, cut in to 1 inch long pieces.
You need roasted peanuts, crushed.
Faux Som Tam step by step :
In a pestle and mortar add jalapeño peppers, half the lime (cut in to segments) and garlic and pound until the lime juice is extracted.
Add the brown sugar, lime juice and fish sauce in to the ingredients in the pestle and mortar and mix.
Add tomatoes in to the pestle and mortar and pound until slightly bruised.
In a separate bowl add the shredded cabbage, green beans and the spicy dressing mixture. Toss until coated and leave on the side (covered) for 30 minutes.
Mix again and add crushed peanuts on the top.
Serve as a side salad with coconut jasmine rice and larb moo.
Take these Faux Som Tam recipe concepts as well as use them and perhaps even experiment while you are at it. The kitchen is a fantastic place to try brand-new points with the appropriate help.
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