Step-by-Step to Prepare Delicious Beef and Barley Vegtable Soup
Step-by-Step to Prepare Delicious Beef and Barley Vegtable Soup
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Beef and Barley Vegtable Soup Recipe
To make Beef and Barley Vegtable Soup you need 21 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Beef and Barley Vegtable Soup :
You need to prepare Beef Bottom Round Steak (Thin).
Use Flour.
You need to prepare Course Salt.
You need Black Pepper.
Prepare Oil (olive or avocado).
You need to prepare Garlic (minced).
You need to prepare Yellow Onion (chopped).
Use Celery (minced).
You need to prepare Carrots (chopped).
You need Red Wine.
Provide Soy Sauce.
Provide Beef Broth.
Provide New Potatoes (diced).
You need Diced Tomatoes.
Prepare Green beans.
Provide Cumin (ground).
Provide Oregano (leaves).
Provide Season Salt.
Provide Quick Barley.
Prepare Brown Gravy.
Prepare Green Onions.
Beef and Barley Vegtable Soup instructions :
Add oil, garlic, onion, celery, and carrots to 5 or 6 quart pot on medium/high heat..
Chop beef into 2 inch strips, sprinkle with salt and pepper on both sides and cover in flour. Add beef to pot with vegetables and cook until brown, stirring occasionally..
Add red wine and soy sauce to pot and stir to deglaze. Add beef broth, green beans, potatoes, tomatoes, to pot and bring to a boil..
Add cumin, oregano, and season salt. Reduce heat, cover and simmer for 30 minutes..
Stir gravy package into soup and add barley. Cover and simmer 10 minutes..
Add green onions to soup and simmer uncovered for 5 minutes..
Allow to cool for 10 minutes and serve..
Since you have actually read the Beef and Barley Vegtable Soup recipe, and also you have the expertise that you require to perform in the cooking area. Obtain that apron out, dust off your blending bowls and also roll up your sleeves. You have some food preparation to do.
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