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You need Chicken cuts.
You need to prepare Onion.
Prepare Garlic.
You need to prepare Tomatoes.
You need Chinese chorizo.
Use Chick peas.
Use String beans.
Prepare Pechay or cabbage.
You need Tomato sauce.
Prepare Chicken broth.

Chicken Pochero is the perfect Sunday lunch! Loaded with vegetables, beans, smoked sausage, and flavorful tomato broth, this Filipino stew. This Chicken Pochero is commonly served on special occasions like Christmas, New Year's Eve and other Family Gatherings / Reunions. Philippine cuisine has a lot of broth-based and.

Heat pan with cooking oil then fry chicken for 2 mins in both sides. Set aside.
Saute garlic and onion, add the slices of chinese chorizo and diced tomatoes and the cooked chicken.
Pour in the tomato sauce and chicken broth. Add water if needed. Let it simmer for 15 mins..
Cut the potatoes into desired size and add into the mixture.
Add in the chick peas. Let it simmer again for 10 mins..
Add the string beans and the pechay or cabbage into the mixture.
Let it boil. Then serve..

These useful spices can be used to cook so many different meals! Here's how to cook Chicken Pochero Recipe, such an excellent soup dish to make you warm during a cold rainy day. This Chicken Pochero Recipe is made special with Tomato Sauce. This Chicken Pochero Recipe can be cooked and frozen for the next day's dinner or you can include it in your kid's packed lunch. Actually this dish is a chicken version of the original pochero.

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