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If you are having problem recently in the kitchen when it involves getting your cuisine just right, you are not the only one. Lots of people have natural cooking ability but not quite enough knowledge to cook with excellence. This Fried Tilapia Fillet ( With Lemon & Garlic ) dish is an excellent start, simple to prepare as well as scrumptious.

You need to prepare as needed Onions.
Use as needed Cilantro.
Provide Blended Garlic.
Provide Lemon Juice.
Provide Ground oregano.
Provide Tilapia fillet.

Tilapia is a very popular fish to cook, and there are many ways to. The best way to use lemon on tilapia is to squeeze it on after you've finished frying it. However, if you prefer a bit of caramelization on your fish, you can put it on after you've fried one side. Tilapia gets a twist with lemon and dill.

Chop the onions and the cilantro ..
Add garlic , choped onions , & cilantro to the slice of tilapia fillet..
Add the lemon juice and ground oregano to the tilapia fillet ..
Add oil to a pan (olive oil recommended ) and fry the tilapia slice for about 2 mins each side.
Serve ..

Aluminum foil can be substituted for parchment paper. Repeat with remaining lemon slices, fillets, and parchment paper rectangles. Tilapia fillets lightly coated with panko, pan fried to crispy perfection, and served with a tangy garlic and lemon mayonnaise. Mix the mayonnaise, garlic and lemon juice in a small bowl. Add salt and pepper to taste.

Food preparation is a form of art as well as it takes time and method to equivalent experience and also knowledge in the field. There are lots of forms of food preparation and additionally many different kinds of food from various cultures. Apply what you've seen from Fried Tilapia Fillet ( With Lemon & Garlic ) recipe it will certainly assist you in your food preparation endeavors.

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