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Easiest Way to Prepare Homemade Garlic n egg fried rice

Easiest Way to Prepare Homemade Garlic n egg fried rice

If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Garlic n egg fried rice recipe here. We also have wide variety of recipes to try.

Everybody loves the concept of sitting down to a scrumptious home-cooked dish, yet with today's active schedules, it can be harder than ever before to discover the time to put one together. Thankfully, assistance is available, the Garlic n egg fried rice recipe and recommendations in this short article will certainly help you assembled healthier meals for your family members in a remarkably, short time.

Garlic n egg fried rice Recipe

Garlic n egg fried rice

To make Garlic n egg fried rice you only need 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Garlic n egg fried rice :

  1. Provide basmati rice.
  2. You need garlic (minced).
  3. Use spoon olive oil.
  4. Prepare eggs.
  5. Prepare spoon dark sou sauce.
  6. Use Salt.

We had a burnt chili garlic fried rice with fried garlic tidbits in it, which gave it a nice garlicky flavor. I wanted to recreate it so badly that I packed the leftover rice from the restaurant and made it the next day itself. Fried rice is actually common in Malaysia. Tips: to make this recipe tastier saute chopped onion and garlic ( more garlic )then add eggs stir and add oyster sauce for extra flavor.

Garlic n egg fried rice step by step :

  1. Heat Ur frying pan in medium flame add oil,after the oil is heat add chopped garlic till light golden brown at the same time cook scrambled eggs in same pan.After eggs is cooked add rice, soya sauce n salt to taste,stir it well in high flame.after 2-3minutes fried rice is ready to serve garnish with coriander..
  2. .

The secret to the best Chinese fried rice is onions, garlic and sesame oil, you may add in cooked chicken, beef, pork or shrimp, also you may add in some frozen thawed peas or fresh sauteed or canned mushrooms, whatever you have handy in your fridge! --- for this recipe it is best to use slightly. Garlic Fried Rice or Sinangag is steamed rice fried with lots of garlic. This is a favorite side in the Philippines and most of Asia since rice is considered as the staple food. Usually considered as a breakfast food for Filipinos,this way of cooking rice goes well with several fried foods such as Tocino. The garlic-infused rice is tasty and betteirene's technique of using cold rice and coating the grains with oil first was terrific and resulted in fried rice that did not get mushy.

Now that you have read Garlic n egg fried rice recipe, it is the time for you to head to the kitchen area and also prepare some wonderful food! Remember, food preparation is not a skill that can be one hundred percent right initially. Technique is required for you to understand the art of cooking.

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