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There are many resources of info on cooking. Some details is geared in the direction of skilled cooks and not for the ordinary person. It can be puzzling to wade through all of the offered info. The good news is, this Resturant Style Egg Fried Rice recipe is easy to do and will certainly give you some wonderful suggestions. They will certainly benefit anybody, also a novice.
Resturant Style Egg Fried Rice Recipe
To make Resturant Style Egg Fried Rice you need 16 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Resturant Style Egg Fried Rice :
Provide Rice.
You need Water for boiling.
You need to prepare Chicken.
Use Salt.
Provide Soya sauce.
You need Black pepper.
You need to prepare Chicken powder.
Prepare Sugar.
You need to prepare Ginger garlic paste.
Provide Chicken yakhni.
Use Cabbage.
Prepare Capsicum.
Prepare Boiled peas (matar).
Use Oil.
Use Eggs.
Prepare Yellow food colour.
Resturant Style Egg Fried Rice instructions :
Firstly boiled rice in the presence of salt. Boiled it properly..
Then boiled chicken in the presence of salt and soya sauce 1-2 tbsp. Abd make ut shredded..
Beat 3 eggs and add salt and yellow colour in it and mix it well. Now cook it in fry pan and after cooked, cut it into small pieces..
Now keep it in mind chinese Food will prepare at high flame so alll your cooking will be done at high flame. So heat up the oil and add ginger garlic paste in it. Remember flame will be high..
Now add black pepper and mix it well. Now add cabbage and capsicum and fry it. Thwn add boiled peas in it. And mix it well. Now add soya sauce,suagar and chicken powder in it and mix it well..
Add boiled chicken in it and mix it well and flame should be high. Now add boiled rice and egg pieces in it and mix it properly add yakhni in it. Now turn off the flame..
In restaurants, #dam will not be given to egg fried rice but if u want give for just 5 minutes. Serve it with raita. Remsvere me in your prayers..
Now that you have actually read the Resturant Style Egg Fried Rice recipe, and also you have the know-how that you require to perform in the kitchen. Get that apron out, dust off your mixing bowls and roll up your sleeves. You have some cooking to do.
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