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11 Top-Rated Bacon and Egg Fried Rice Recipes

11 Top-Rated Bacon and Egg Fried Rice Recipes

If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Bacon and Egg Fried Rice recipe here. We also have wide variety of recipes to try.

Cooking is a kind of art and also there are several types of cooking that you could find out. You can become a gourmet chef or you can just try to grasp the art of cooking great dishes within your residence. Many tasks in the workplace use cooks, prep-cooks as well as supervisors that also oversee cooks. We hope this Bacon and Egg Fried Rice recipe can help make you a far better chef.

Bacon and Egg Fried Rice Recipe

Bacon and Egg Fried Rice

To cook Bacon and Egg Fried Rice you need 5 ingredients and 6 steps. Here is how you do that.

Ingredients of Bacon and Egg Fried Rice :

  1. Prepare heaping cup of refrigerated old rice.
  2. You need to prepare bacon.
  3. You need to prepare medium clove of garlic minced.
  4. Use egg.
  5. Provide Salt and pepper.

Using the back of a spatula or spoon, press the rice into the egg, fold and Add the soy sauce and oyster sauce and stir to coat the rice. Season with a pinch of salt. Bacon and Egg Fried RiceMatt Taylor-Gross. This simple fried rice is as good for breakfast as it is for dinner.

Bacon and Egg Fried Rice step by step :

  1. Because the rice had been in the fridge, it clumps. Take some rice in your hands and try to separate the grains by rubbing your hands gently. Repeat until all grains are relatively loose..
  2. Crack an egg into a bowl. Add some salt and pepper. Incorporate white and yoke well. Set aside..
  3. Cut bacon into small pieces. Put a frying pan on medium heat. Cook bacon until golden brown. Turn down heat, add minced garlic. Stir for 5 seconds. Turn back heat to medium, add rice and stir for 2 to 3 minutes..
  4. Make a well in the middle, pour egg in, scramble the egg (do not mix rice at this time) for 3 seconds. Then mix rice and egg together, add some salt and pepper to taste. Turn off heat..
  5. Put on plate. Sprinkle some green onion on top..
  6. Enjoy a frugal, quick and yummy (bacon is in it! Remember?) meal..

Thick-cut bacon will make for more meaty, chewy bits. Cookbook writer Amy Thielen often adds a little sauerkraut for a further Midwestern touch. Featured in: Put Bacon in Your Fried Rice. Eggs are fried in the bacon fat before the rice and other ingredients are added. When it comes to rice, make sure that you use leftover rice for better results.

Every person wishes to be a better cook. Everyone wishes to explore enjoyable recipes. Locating the time and also feeling the motivation to be creative in the cooking area can often position a difficulty though. We hope these Bacon and Egg Fried Rice recipe can bring the magic to your kitchen area. Offer a number of these suggestions a try tonight, your taste will certainly thank you!

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