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There are lots of resources of information on cooking. Some details is geared towards knowledgeable cooks and except the ordinary person. It can be puzzling to wade through all of the offered information. Fortunately, this Brown rice egg fried rice recipe is easy to do and will give you some fantastic pointers. They will certainly work for anyone, even a newbie.

Prepare Brown rice.
Use Carrot.
You need to prepare Capsicum.
Prepare Onion.
Provide Garlic- finely chopped.
You need Pepper-.
Use Salt.
Prepare Vinegar.
Prepare Spring onion for garnish.
Use Oil.

You can serve it as it is or as a side for any gravy. I used brown basmati rice for this so it is really healthy and rich in fiber. You can use normal rice as well. It is a great dish to put in your kids lunch box as well.

Take a kadai pour little oil once heated add garlic & chopped veggies saute for 2min on high flame..
Now add brown rice and saute for another 2min add salt, pepper and vinegar mix well.
Finally garnish with spring onion..

This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Find more recipe inspiration at BBC Good Food. Don't call the Chinese takeaway - make your own egg-fried rice. Use leftover rice, or cook and dry it on a plate before using so it doesn't stick to the wok. Egg fried rice recipe with video made in restaurant style, simple, quick and easy.

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