If you're looking for recipes idea to cook today, look no further! We provide you only the best Ramadan Special - Earl Grey Tea Dhokla recipe here. We also have wide variety of recipes to try.

Every person likes the suggestion of taking a seat to a delicious home-cooked meal, yet with today's hectic routines, it can be tougher than ever to discover the time to place one together. Luckily, aid is out there, the Ramadan Special - Earl Grey Tea Dhokla recipe and suggestions in this article will assist you assembled well balanced meals for your family members in a surprisingly, short time.

Prepare Earl Grey tea bags.
Prepare hot water.
Use grated ginger.
Use green cardamoms, bruised.
Prepare sooji (semolina).
Provide yoghurt.
Use salt.
Prepare turmeric powder.
Use green chilies, ground.
Prepare cinnamon powder.
Use Eno fruit salt.
Provide oil + 1 tsp. oil.
Use mustard seeds.
You need curry leaves.
You need sesame seeds.
Use fresh grated coconut.
You need coriander leaves, chopped.

In a bowl, add hot water, tea bags, ginger and cardamoms and brew for 30 minutes..
Strain and keep the liquid aside..
In a bow, mix together sooji, tea brew, salt, 1 tsp. oil, turmeric powder, yoghurt and green chilies..
Whisk well..
Add cinnamon powder and Eno fruit salt. Whisk again..
Pour onto a greased plate and steam for 15-17 minutes. When cool, cut into desired shapes..
Temper the hot oil with mustard seeds and sesame seeds. Pour it over the Dhoklas..
Garnish with coriander leaves and fresh grated coconut..

Since you have read the Ramadan Special - Earl Grey Tea Dhokla recipe, and also you have the know-how that you need to perform in the cooking area. Get that apron out, dust off your mixing bowls and also roll up your sleeves. You have some food preparation to do.

If you find this Ramadan Special - Earl Grey Tea Dhokla recipe useful please share it to your good friends or family, thank you and good luck.