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You need Dry Ingredients.
Prepare Wholewheat flour.
You need to prepare Maida.
You need to prepare cocoa Hershleys powder.
Use Baking soda.
Provide Palm Sugar powdered.
Prepare Salt.
Prepare Wet Ingredients.
Use Water (chilled).
Prepare butter Oil or melted (I used refined oil).
Provide Vanilla essence.
Use Condensed milk.
Provide Others.
You need to prepare almonds flour Sliced - tossed in to prevent sinking to bottom..
You need to prepare Lime juice.

Preheat the oven to 180 degrees.
Meanwhile,.
Sieve the 4 dry ingredients thrice and mix in salt and sugar and kept aside..
Mix the wet ingredients in a bowl and stir briskly till all oil is mixed up well..
Toss the dry into wet ingredients and add the almonds to it..
Just before keeping the muffins into oven,mix in the lemon juice and stir gently..
Pour the batter(should be running consistency and not too thick like cake batter) into the muffin mould..
Bake the muffins for 30 to 35 mins till it is cooked well..
With very less oil,this recipe turns out be too soft and fluffy.You can add in more condensed milk and reduce the sugar if needed..

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