If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Double Chocolate Muffins recipe here. We also have wide variety of recipes to try.

Whether you are a college student just beginning your own cooking experiments or an experienced chef with many dinner events under your belt, there is always something brand-new to learn about cooking. We hope these Double Chocolate Muffins recipe and tips can help you in your kitchen tonight, and get used to amazing home-cooked meals.

You need Margarine.
You need Castor Sugar.
You need Self Raising Flour.
Prepare Cocoa Powder.
Provide eggs.
You need little water.
Provide Very Dark Chocolate.

Cream butter and sugar together until light and fluffy..
Add the Cocoa Powder to the Self Raising Flour and use a balloon whisk to mix the two together..
Add Flour/ Cocoa mix gradually to the sugar/ butter mix, along with the lightly whisked eggs..
Add a drop of water if necessary, so the mix just about drops off the spoon, not too thick and not too runny..
Put mix into baking cases in a muffin tin. Crush up the dark Chocolate and add a small spoonful to the tops of the cakes..
Bake in a medium/ hot oven for about 15/ 20 minutes, until a cocktail stick, inserted into the Center, comes out clean..
Cool on a rack, or serve warm with custard! If you try this, please add a photo to Cookpad!!.

Everybody wishes to be a better chef. Every person wishes to trying out enjoyable recipes. Finding the moment and also really feeling the inspiration to be innovative in the kitchen area can often position a challenge though. We really hope these Double Chocolate Muffins recipe can bring the magic to your cooking area. Give a number of these concepts a try tonight, your taste will thanks!

If you find this Double Chocolate Muffins recipe useful please share it to your friends or family, thank you and good luck.