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Cooking is a form of art and there are several sorts of cooking that you can discover. You can end up being a gourmet chef or you can merely try to understand the art of cooking good meals within your residence. Many tasks in the workplace utilize chefs, prep-cooks and also supervisors that additionally supervise cooks. We hope this Chicken Manchurian recipe can help make you a far better chef.

Use Onion cube shaped cutting 1 large.
Use Capcicum 2 cube shapped.
Prepare Tomato ketchup half cup.
Prepare Chilli garlic sauce half cup.
Use Chicken boneless cube shapped 500 gms.
Use Garlic.
You need Oil.
Prepare Chilli sauce soy sauce vinegar.
Prepare Sugar.
Provide Chicken stock.
Use Corn flour.
Use Salt.
Use Black pepper.

Pakistan has many of its own versions of continental dishes. One of the most popular and delectable of such dishes is the Chinese Chicken Manchurian. Chicken Manchurian Recipe because you asked for it. There are so many variations of Chicken Manchurian, everyone has their own style, this one is a perfect fusion of spices suited for Pakistani.

Put oil in wok and fry chopped garlic cloves for 30 seconds. Marinate chicken with cirnflour black pepper and salt for 30 min and then fry until golden brown..
Add onion and fry until chsnge colors then add capcicum and fry for half min add ketchup and chilli garlic sauce.add fried chicken cubes in too..
Add chicken stock and stir for minute..
Add chilli sauce soy sauce and vinegar and continue stirring..
Add sugar salt and 1/4 table spoon black pepper and continue stirring..
Mix cornflour in water and add in wok by stirring constantly until perfect consistency is obtained. Dishout and enjoy with fried rice..

Chicken pieces cooked in spicy Chinese sauce. This is taken from one of the websites. For the Manchurian sauce, heat oil in a pan. Lightly fry garlic and ginger till they just change color. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture.

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