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5 The Best Chicken  Manchurian Recipes

5 The Best Chicken  Manchurian Recipes

If you're looking for Chicken  Manchurian recipe, look no further! We provide you only the perfect Chicken  Manchurian recipe here. We also have wide variety of recipes to try.

Lots of people enjoy cooking and also believe it makes the best relaxing pastime. A kitchen that is loaded with fresh food that smells delicious is specific to make anybody's state of mind a little bit lighter. It can in some cases seem challenging, though, to pinpoint dishes that benefit you or guidance that results in an ultimately successful meal. Possibly this Chicken  Manchurian recipe is the one you are searching for.

Chicken  Manchurian Recipe

Chicken  Manchurian

You can cook Chicken  Manchurian using 14 ingredients and 9 steps. Here is how you do that.

Ingredients of Chicken  Manchurian :

  1. You need Chicken boneless Half kilo.
  2. Provide Soya Sauce.
  3. Provide Vinegar.
  4. Use Tomato Ketchup.
  5. Use ginger garlic paste.
  6. Provide Salt.
  7. Use Cabbage.
  8. You need to prepare Carrots.
  9. Provide Spring Onion.
  10. You need Onion.
  11. Provide Capsicum.
  12. Use knorr cube.
  13. You need to prepare Cornflour.
  14. Provide Green Chillies.

Chicken  Manchurian instructions :

  1. Wash all the vegetables and cut into jullian.
  2. Marinate boneless chicken with black pepper and 1 tbsp soya sauce for 20 mins.
  3. In a pan take half cup oil add chicken and fry it then add ginger garlic paste and knorr cube and add little water and cook on slow flame till chicken get done.
  4. Then add vegetables to it and fry it.
  5. Then add 1tsp Red chillie powder, soya sauce, vinegar and salt to it.
  6. Then mix corn flour in half cup water and add it.
  7. Then add ketchup to it and cook for 6 to 7 mins on slow flame.
  8. Mouth watering chicken manchurian ready.
  9. Serve with egg fried rice.

Since you have actually checked out the Chicken  Manchurian recipe, as well as you have the expertise that you need to execute in the kitchen area. Get that apron out, dust off your mixing bowls and roll up your sleeves. You have some cooking to do.

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