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I love muffins but don't love how unhealthy they are. I made up this recipe so I can still enjoy muffins without developing muffin tops. How to Make Healthy Flourless Morning Glory Muffins. Start by placing the wet ingredients in the blender first: bananas, eggs, milk, syrup, and almond butter.
Next layer the dry ingredients on top: rolled oats, baking powder, baking soda, salt, ground cinnamon and ginger. These whole-grain coconut-carrot morning glory muffins are made with whole-wheat flour and oats, and sweetened with applesauce and honey. They are super easy to make and are perfectly tender and moist. Loaded with shredded carrots, apple, walnuts, whole wheat flour and coconut oil. Perfect for a healthy breakfast or as a snack!
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