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Recipe for Tasty Cabbage Roll in Red Gravy

Recipe for Tasty Cabbage Roll in Red Gravy

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When you recognize the essentials of cooking, it can be such a releasing as well as rewarding experience to produce a just tasty meal or baked item. The smells in your home as well as the faces of individuals that you share it with are invaluable. We wish this Cabbage Roll in Red Gravy dish will offer you some idea for you to end up being a phenomenal chef.

Cabbage Roll in Red Gravy Recipe

Cabbage Roll in Red Gravy

You can have Cabbage Roll in Red Gravy using 28 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Cabbage Roll in Red Gravy :

  1. You need to prepare For Roll Stuffing.
  2. Prepare blanched cabbage leaves.
  3. You need to prepare blanched & peeled potatoes.
  4. You need diced carrot.
  5. Provide chopped French Beans.
  6. You need chopped green capsicum.
  7. Provide Salt.
  8. You need to prepare turmeric powder.
  9. You need coriander powder.
  10. You need to prepare red chilli powder.
  11. Prepare cumin powder.
  12. Use finely chopped ginger.
  13. Prepare asafoetodia.
  14. Provide tomato sauce.
  15. Provide chopped coriander leaves.
  16. Use sesame oil.
  17. Provide For Gravy.
  18. You need to prepare tomato puree.
  19. Provide cumin powder.
  20. Prepare turmeric powder.
  21. You need to prepare red chilli powder.
  22. Provide Salt.
  23. Prepare tomato sauce.
  24. You need butter.
  25. You need to prepare asafoetodia.
  26. Use chopped coriander leaves.
  27. Prepare vinegar.
  28. You need corn starch.

Cabbage Roll in Red Gravy step by step :

  1. FOR STUFFING :: Heat oil in a nonstick pan on medium flame. Add asafoetodia, saute for 10 seconds. Add ginger paste and saute for 30 seconds..
  2. Add carrot mix well and cook for a minute. Now add roughly chopped potatoes. Mix well and cook for a minute..
  3. Add turmeric powder, cumin powder & coriander powder mix well and cook..
  4. Add French Beans mix well and cook for a minute. Now add salt, cover with lid and cook on simmer for 5 minutes. Turn off the heat. Stuffing is ready to make cabbage Rolls..
  5. Take out the stuffing in a plate and cool to room temperature..
  6. HOW TO MAKE ROLLS:: Place a blanched cabbage leaf on the surface. Put spoonful of stuffing mixture on one side. Fold and roll tightly. Trim the edges. Apply this Process to make other cabbage Rolls..
  7. On medium flame, heat butter on a nonstick Tawa. Place all the cabbage roll on it and cook on each side for a minute on simmer till it turns golden brown. Cabbage Roll is ready. Keep aside..
  8. FOR GRAVY :: Heat oil in a wok on medium flame. Add asafoetodia, saute for 10 seconds then add ginger, saute and mix tomato puree..
  9. Stir continuously and cook on simmer till the oil separates from the tomato paste and becomes in mushy form..
  10. Add turmeric powder, chilli sauce and vinegar mix well. Now combine red chilli powder, cumin powder in the Gravy. Mix well and cook for 2 minutes..
  11. Now add one glass of water. Mix well, stir continously and cook for 2 minutes then add butter mix well and simmer for a minute. Turn off the heat. Keep aside..
  12. Pour gravy on a serving platter and place CABBAGE ROLL on top. Garnish with coriander leaves..

Food preparation is a type of art and it requires time and also technique to equal experience and also knowledge in the field. There are lots of kinds of cooking and also several kinds of food from various cultures. Use what you have actually seen from Cabbage Roll in Red Gravy recipe it will certainly aid you in your food preparation undertakings.

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